Avacado Crab Dip

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Title: Avacado Crab Dip
Yield: 8 Servings
Categories: Dips

Ingredients:

1 lg Avacado; seeded, peeled
-& cubed
1 tb Lemon juice
1 tb Grated onion
1 ts Worcestershire sauce
1 cn (7.5-oz) crabmeat; drained
1 pk (8-oz) cream cheese
1/4 c Dairy sour cream
1/4 ts Accent
1/4 ts Salt


Combine avacado, lemon juice, onion & Worcestershire sauce in a blender &
whirl until smooth. Add cream cheese, sour cream, Accent & salt; blend
well. Stir in crabmeat. Chill.

MRS FLOYD (CINDY) DRAPER

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.