Avacado Crab Dip

Title:
Avacado Crab Dip

Yield:
8 Servings

Categories:
Dips




Ingredients:





     1 lg Avacado; seeded, peeled


          -& cubed


     1 tb Lemon juice


     1 tb Grated onion


     1 ts Worcestershire sauce


     1 cn (7.5-oz) crabmeat; drained


     1 pk (8-oz) cream cheese


   1/4 c  Dairy sour cream


   1/4 ts Accent


   1/4 ts Salt






 Combine avacado, lemon juice, onion & Worcestershire sauce in a blender &


 whirl until smooth. Add cream cheese, sour cream, Accent & salt; blend


 well. Stir in crabmeat. Chill.


 


 MRS FLOYD (CINDY) DRAPER


 


 From the ,
Fort Bliss Officers Wives Club,


 Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.