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Bachelor's Snapper

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Title: Bachelor's Snapper
Yield: 1 Servings
Categories: Fish

Ingredients:

Snapper fillet
Hot sauce (Mautauk's works
-well or Melinda's)
Flour


Date: Sun, 17 Mar 1996 18:11:10 -0800

From: smurman@best.com
In thanks for everyone's help with my spider infestation problem, I'm
paying off with a recipe from the bachelor's recipe file (mine). If you
aren't single, don't even attempt this at home.

Pat fish dry with a paper towel, and then flour both sides. Heat oil in a
skillet and add the snapper fillet. Lightly coat the top side with the hot
sauce. Cook around 10-15 minutes per side at medium-low heat. Eat.

CHILE-HEADS DIGEST V2 #270

From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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