Baked Fish with Orange-Chili Marinade

Title:
Baked Fish with Orange-Chili Marinade

Yield:
4 Servings

Categories:
Fish




Ingredients:





   1/2 c  Fresh orange juice


   1/2 c  Fresh cilantro leaves;


          -Chopped


     1 tb Olive oil


     2    Cloves garlic; peeled and


          -Minced


     1    Chipotle pepper; chopped


 1 1/3 lb Fish fillets; (thick)


          Ground black pepper; to


          -Taste






 Combine the orange juice, cilantro, olive oil, garlic and chipotle. Place


 the fish in a glass dish and cover with the marinade. Refrigerate 1 hour.


 Remove the fish from the marinade and place on a rack set into a baking pan


 or on a broiling pan. Bake in a preheated 450-degree oven 12 minutes per


 inch of thickness.


 


 Recipe By     : W. Park Kerr


 


 Date:    6/28/96 7:27 AM


 


 From: dlassiter@atsva.com


 


 MC-Recipe Digest V1 #133


 


 From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.