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Baked Flounder Barataria

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Title: Baked Flounder Barataria
Yield: 4 Servings
Categories: Kosher, Cajun, Main Dishes, Fish

Ingredients:

4 tb Butter, divided
2 lb Flounder filets
1 ts Salt
1/2 ts Tabasco sauce
1 tb Paprika
1/4 c Grated cheddar cheese
1 c Sour cream
1/4 c Fine bread crumbs


Grease a 2 qt. baking dish with 1 ts. butter. Arrange fish filets in
baking dish. Blend salt, Tabasco Sauce, paprika, and cheddar cheese into
sour cream and spread over fish. Top with bread crumbs and dot with
remaining 3 ts. butter. Bake uncovered at 350 F. for 30 min. or until fish
flakes easily with fork.

Yield: 4 to 6 servings.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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