Baked Ham and Cheese Sandwich

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Title: Baked Ham and Cheese Sandwich
Yield: 4 Servings
Categories: Pork, Sandwiches


16 sl Bread
3/4 lb Ham; sliced
1/2 lb Cheese
4 Eggs; beaten
4 c Milk

1 cn Cream of mushroom soup
1/2 cn Milk
1/2 c Mushrooms
4 Hard boiled eggs

Remove crust from bread. Place 8 in the bottom of a greased 9x13 pan. Put 1
slice of ham, 1 slice of cheese on each piece of bread. Put other slice of
bread on top.

Beat eggs and milk together. Pour over the sandwiches. Refrigerate
overnight. Remove in the morning for several hours before baking. Bake at
350 degrees for 1 hour. Pour sauce over sandwiches when serving.

busted by sooz

Recipe by: Key Gourmet

Posted to recipelu-digest by sooz on Mar 29, 1998