Baked Turkey Salad

Title:
Baked Turkey Salad

Yield:
4 Servings

Categories:
Turkey,
Main
dish s




Ingredients:





     2 tb Olive oil


     1 c  Celery; thinly sliced


   1/2 c  Onion; chopped


   1/2 c  Mayonnaise type salad


          -dressing


   1/2 c  Light sour cream


     1 tb Lemon juice


   1/2 lb Cooked turkey breast; cut


          -into cubes


   1/2 c  Slivered almonds; toasted


     6 oz Mushrooms; sliced


   1/4 c  Seasoned breadcrumbs






 1. Preheat oven to 325?F.


 


 2. Heat oil in a large heavy nonstick skillet over medium heat. Add celery


 and onion and saut? 4 minutes, or until tender.


 


 3. Remove from heat and stir in next 3 ingredients and salt and pepper to


 taste until well blended.


 


 4. Add turkey, almonds and mushrooms. Toss to coat well. Transfer to an


 ovenproof casserole.


 


 5. Sprinkle with breadcrumbs and bake 25-30 minutes until bubbly.


 


 Recipe by: http://www.mymenus.com


 


 Posted to recipelu-digest Volume 01 Number 292 by RecipeLu


 
on Nov 23, 1997