Banana-Blueberry Cream Pie

Title:
Banana-Blueberry Cream Pie

Yield:
12 Servings

Categories:
Pie




Ingredients:





     3    Bananas


     1 c  Sugar


     2 pk Whipped topping mix


     1 cn Blueberry pie filling


     1 pk (8-oz) cream cheese


     2    (8-inch) pie shells






 Bake two 8-inch pie shells. Let cool. Slice bananas & put in pie shells.


 Make whipped topping mix according to directions on the package. Add sugar,


 a little at a time. Blend in cream cheese, pour into pie shells & spread


 pie filling over the top. Refrigerate 1-2 hours before serving.


 


 MICHELLE BELILA


 


 From ,
the Desoto School Mothers' Assn, Helena-West


 Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.