Banana Orange Muffins

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Title: Banana Orange Muffins
Yield: 24 Servings
Categories: Muffins


4 Egg whites
2 lg Bananas; mashed
1/3 c Corn syrup
1 1/2 c 1% low-fat milk; * see note
2 tb Vegetable oil
1 ts Vanilla
2 tb Orange peel; grated
3 1/2 c Flour
1/3 c Sugar
4 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
1 c Raisins

Preheat oven to 400 degrees. Grease muffin tins. Using a whisk combine all
wet ingredients including orange peel. In a separate bowl combine dry
ingredients, mixing well. Add dry ingredients to egg mixture stirring just
until combined. Fill muffin tins 2/3 full. Bake for about 20 mins. or until
done. Cool 5 mins. and then remove from pans. * use 1/2 orange juice

Source Carol Floyd adapted from several different recipes Formatted for
Mastercook by Carol

Recipe by: Carol

Posted to MC-Recipe Digest V1 #912 by Carol & Bob Floyd
on Nov 17, 1997