Barbecued Spareribs #5

Title:
Barbecued Spareribs #5

Yield:
6 Servings

Categories:
Meat




Ingredients:





     5 lb Spare ribs


   1/2 ts Hickory smoke salt


     2 tb Vinegar


          Liquid smoke and salt


   1/2 c  Catsup


   1/2 c  Steak sauce


   1/4 ts Salt


     1 ts Minced onion


     2 tb Brown sugar






 From: Bobb1744@aol.com


 


 Date: Thu, 4 Apr 1996 21:37:02 -0500


 


 Place spareribs on rack in baking pan. Brown in a 400 degree oven for 15


 minutes; turn and brown on other side for 10 ot 15 minutes. Drain fat and


 put ribs in crock pot. Combine remaining ingredients and pour over ribs.


 Cover and cook on low 6 to 8 hours. Makes 5 to 6 servings.


 


 MC-RECIPE@MASTERCOOK.COM


 


 MASTERCOOK RECIPES LIST SERVER


 


 From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.