Basil-Cheese Beer Bread

Title:
Basil-Cheese Beer Bread

Yield:
1 Servings

Categories:
Bread,
Cheese




Ingredients:





          -----NORMA WRENN


          -NPXR56A&


     3 c  Self-rising flour


     3 tb Sugar


   1/2 c  Fresh chopped basil


   1/2 c  Grated Parmesan cheese


    12 oz Warm beer






 Mix all ingredients. Pour into well-greased loaf pan and bake in preheated


 350-degree oven for 50 minutes. Remove fro pan, cool on wire rack and


 slice. May be spiced up a bit with garlic.


 


 Source: Venie Palasota, Abilene Reporter-News 9/17/94


 Posted to MC-Recipe Digest V1 #805 by Nancy Berry 
on


 Sep 25, 1997