Title: Basil Garlic Vinegar
Yield: 1 Servings
Categories: Seasonings
Ingredients:
See instructions
From: Cheryl Miller
Date: Fri, 26 Jul 1996 20:24:21 +0000
Fill a bottle or jar loosely with fresh basil sprigs and 5 cloves of peeled
garlic. Use white wine vinegar. Place on windowsill to brew for 2 weeks.
Great served on freshly sliced tomatoes, Excellent for stir frying
vegetables and good for marinating vegetbles overnight (use carrots,
cucumbers, squash and green peppers).
EAT-L Digest 25 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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