Basque Garlic Soup

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Title: Basque Garlic Soup
Yield: 1 Servings
Categories: Spanish, Basque, Soups

Ingredients:

1 Loaf French bread, sliced
And allowed to dry out
1/4 c Spanish olive oil
6 Garlic cloves, peeled
4 Eggs, beaten
5 1/2 ts Sweet spanish paprika
Water
1/4 ts Salt


Heat olive oil in dutch oven. Lightly brown garlic cloves.Add sliced bread,
paprika, salt, and enough water to cover bread. Simmer for 30 minutes.
Whisk beaten eggs into simmering soup. Serve at once.
Posted to MM-Recipes Digest by BobbieB1 on Apr 16, 1998