Bath Buns

Title:
Bath Buns

Yield:
1 Servings

Categories:
Bread,
Misc




Ingredients:





     2 c  Flour


     3 tb Shortening


     3 ts Baking powder


   1/2 ts Salt


     1 tb Sugar


   1/2    Lemon rind, grated


   1/4 c  Sugar


     1    Egg, well beaten


   1/2 c  Seedless raisins


          -Citron


          -Milk






 Sift flour, measure, and sift with baking powder and salt. Cut in


 shortening.  Add grated lemon rind, sugar, egg, raisins, and enough milk to


 make a soft dough that can be molded. Pat into sheet 1 inch thick and cut


 into rounds, or mold small amounts into round buns. Stick a bit of citron


 in the top of each. Reserve a little of the egg to brush over the top.


 Place on well-oiled baking sheet. Bake in hot oven (450? F) 12-15 minutes.


 Brush top with 1 tablespoon sugar moistened with a little cream. Serve hot.


 12 servings. Florence Taft Eaton, Concord, MA.


 


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 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini