Bean Pot Limas

Title:
Bean Pot Limas

Yield:
1 Servings

Categories:
Beans




Ingredients:





 2 1/2 c  Baby Lima Beans


     2 ts Salt


     6 c  Water


   1/2 ts Dry Mustard


   1/4 lb Bacon; Sliced into squares


   1/3 c  Dark Molasses


     2 c  Hot Bean Liquid


   1/3 c  Chili Sauce


     1 md Sliced Onion; (1 1/2 tsp)


     1 tb Vinegar






  Soak beans in 6 cups water overnight.  Simmer beans 30 minutes.  Drain,


 reserving liquid.  Combine all ingredients.  Pour into 2 quart casserole.


 Cover and bake in 300?F oven for 2 1/2 hours.  Uncover for last 30 minutes


 of baking.


 Recipe By     : Waremart Supermarket handout


 


 Posted to Digest eat-lf.v096.n178


 


 Date: Sat, 5 Oct 1996 20:42:29 -0600


 


 From: "sljc6@cc.usu.edu"