Beau Monde Dip

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Title: Beau Monde Dip
Yield: 10 Servings
Categories: Dips


2 c Sour Cream
2 c Mayonnaise
2 tb Parsley Flakes
2 tb Dehydrated Onions
2 ts Beau Monde Seasoning
2 tb Dill Weed; Fresh, diced
2 pk Corned Beef - Hermetically
-Sealed, chopped
1 Loaf Dark Rye Bread

Mix all ingredients (except bread) chill for 1 hour.

Hollow bread & cube the middle to serve w/dip

Pour dip into bread shell & serve on platter.

NOTES : Beau monde spice can be found any where that sells "Spice Island
Recipe by: Mary Ryznick

Posted to MC-Recipe Digest V1 #887 by on Nov 6, 1997