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Beef and Cheese Log

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Title: Beef and Cheese Log
Yield: 1 10" log
Categories: Appetizers, Snacks


1 tb Salad dressing (mayonnaise)
3 oz Cream cheese; softened
4 oz Natural sharp Cheddar cheese
-- finely shredded
3 oz Chopped pressed beef
-- finely chopped
1/2 c Pecans; finely chopped

Mix salad dressing with softened cream cheese. Add Cheddar cheese and
beef. Mix well. Shape into a 10-inch log. Roll in pecans. Wrap in
waxed paper. Chill. Serve sliced with assorted crisp crackers.

Makes 40 1/4-inch slices

Calories per 1/4-inch slice without crackers: About 35

Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usdafood.zip

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