Title: Beef Dip
Yield: 12 Servings
Categories: Dips
Ingredients:
2 pk Corned beef
8 oz Cream cheese; softened
1 pt Sour cream
1 ts Garlic salt
1/3 pk Hidden Valley Thousand
-Island dressing
2 Chopped green onions
1. Cut up corned beef.
2. Mix all together.
3. Good with crackers. You can substitute a little Thousand Island for the
packaged kind.
Recipe by: Debbie Collins
Posted to MasterCook Digest V1 #363 by " Liz Custer" on
Dec 5, 1997
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