Beef Dip

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Title: Beef Dip
Yield: 12 Servings
Categories: Dips


2 pk Corned beef
8 oz Cream cheese; softened
1 pt Sour cream
1 ts Garlic salt
1/3 pk Hidden Valley Thousand
-Island dressing
2 Chopped green onions

1. Cut up corned beef.

2. Mix all together.

3. Good with crackers. You can substitute a little Thousand Island for the
packaged kind.

Recipe by: Debbie Collins

Posted to MasterCook Digest V1 #363 by " Liz Custer" on
Dec 5, 1997