Beer Batter for Fried Chicken

Title:
Beer Batter for Fried Chicken

Yield:
1 Servings

Categories:
Game




Ingredients:





   2/3 c  Flour


   1/2 ts Salt


   1/8 ts Pepper


     1    Egg yolk; beaten


   3/4 c  Flat beer






 Combine dry ingredients & set aside. Beat egg yolk & slowly add beer.


 Gradually add this to dry mixture. Moisten chicken. Dip in seasoned flour


 then dip in batter. Dip in seasoned flour again. Fry. (This may also be


 used for onion rings & other vegetables).


 


 SALLY RIDENOUR


 


 From ,
the Desoto School Mothers' Assn, Helena-West


 Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.