Ben and Jerry's French Vanilla Ice Cream

Title:
Ben and Jerry's French Vanilla Ice Cream

Yield:
8 Servings

Categories:
Ice,
Cream




Ingredients:





     2 lg Eggs


   3/4 c  Sugar


     2 c  Whipping cream


     1 c  Milk


     2 ts Vanilla extract






 1) Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.


 Whisk in the sugar, a little at a time, then continue whisking until


 completely blended, about 1 minute more. Pour in the cream, milk, and


 vanilla and whisk to blend.


 


 2) Transfer the mixture to an ice cream maker and freeze following the


 manufacturer's instructions. Makes 1 quart.


 


 Typed by Lynn Thomas DCQP82A. Source: Ben & Jerry's Ice Cream & Dessert


 Book. Lynn's notes: This is the best vanilla ice cream I've ever tasted and


 it's easy to make.


 


 Recipe by: Ben & Jerry's Ice Cream & Dessert Book


 


 Posted to TNT - Prodigy's Recipe Exchange Newsletter  by


 WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on Dec 29, 1997