Berry Christmas Jam

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Title: Berry Christmas Jam
Yield: 1 Servings
Categories: Jams, Jellies


3 c Fresh cranberries
1 md Seedles orange; peeled and
1 pk Frozen sliced strawberries;
-slightly thawed
1/4 ts Ground cloves
1/4 ts Ground cinnamon
4 c Sugar
1/2 c Water
1 Pouch liquid fruit pectin

In a food processor, combin the cranberries and orane; process until
coarsely chopped. Add strewberries, cloves and cinnamon. Process until
mixture is finely chopped. In a heavy large saucepan, combine fruit
mixture, sugar and water intil well blended. Stirring constantly over low
heat, cook 2 minutes. Increase heat to high and bring mixture to a rolling
boil. Stir in liquid pectin. Stirring constantly, bring to a rolling boil
again and boil 1 minute. Remove from heat; skim off foam. Pour into heat
resistant jars with lids. Store in refrigerator.

Recipe by: Patticara

Posted to MC-Recipe Digest by Suzy Wert on May 15, 1998