Berry Christmas Jam

Title:
Berry Christmas Jam

Yield:
1 Servings

Categories:
Jams,
Jellies




Ingredients:





     3 c  Fresh cranberries


     1 md Seedles orange; peeled and


          -quartered


     1 pk Frozen sliced strawberries;


          -slightly thawed


   1/4 ts Ground cloves


   1/4 ts Ground cinnamon


     4 c  Sugar


   1/2 c  Water


     1    Pouch liquid fruit pectin






 In a food processor, combin the cranberries and orane; process until


 coarsely chopped. Add strewberries, cloves and cinnamon. Process until


 mixture is finely chopped. In a heavy large saucepan, combine fruit


 mixture, sugar and water intil well blended. Stirring constantly over low


 heat, cook 2 minutes. Increase heat to high and bring mixture to a rolling


 boil. Stir in liquid pectin. Stirring constantly, bring to a rolling boil


 again and boil 1 minute. Remove from heat; skim off foam. Pour into heat


 resistant jars with lids. Store in refrigerator.


 


 Recipe by: Patticara


 


 Posted to MC-Recipe Digest by Suzy Wert 
on May 15, 1998