Biscota Thipla Me Marmelada (Sandwich Cookies W/marmalade)

Title:
Biscota Thipla Me Marmelada (Sandwich Cookies W/marmalade)

Yield:
1 Servings

Categories:
Cookies,
Desserts,
Greek




Ingredients:





     3 c  Flour


     3 ts Baking powder


     4    Eggs, separated


     1 c  Sugar


     1 ts Vanilla


   1/2 c  Butter, melted


     1 c  Milk


   1/2 c  Blanched almonds


     2 c  Apricot marmalade






    Sift flour with baking pwdr. into a bowl; make well in middle of it. In


 another bowl, beat egg yolks with sugar and vanilla, then pour into flour.


 Add melted butter.  Knead mixture into soft dough, slowly adding the milk


 as you knead.  Let dough rest for 10 min.


 


    Separate dough into 4 parts and roll each out a quarter inch thick; cut


 into rounds, and place carefully on buttered cookie sheet.  Beat egg whites


 lightly, brush over cookies; press 1/2 an almond into center of each. Bake


 in preheated 300 F. oven for abt. 15 min.  Remove from oven and cool. Spoon


 some marmalade onto half the cookies and top them with the others. Serve


 immediately.


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip