Title: Blackberry Jam
Yield: 6 Servings
Categories: Condiments, Jams
Ingredients:
3 c Blackberries
2 c Water
1 pk Powdered fruit pectin
5 c Sugar
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is
dissolved. Heat to boiling. Boil 5-10 minutes. Add sugar. Stir until
dissolved. Boil 3-5 minutes, stirring frequently, or until thick. The
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From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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