Bloody Caesar

Title:
Bloody Caesar

Yield:
1 Servings

Categories:
Beverage




Ingredients:





     1    12-16 oz glass


     1    -(up to)


     2 oz Vodka (tequila has been


          -known to work for some


          -people)


     3    -(up to)


     4    Ice cubes


     1 tb Lemon juice


     1 ts Worstershire sauce


     1 ts Fresh ground black pepper


   1/4 ts Ground white pepper (this is


          -important!!)


   1/2 ts Celery salt


     1    Sprinkle onion powder


     1    Sprinkle garlic powder


          Clamato or tomato juice to


          -almost fill the glass


          Hot sauce to taste






 Date: Tue, 19 Mar 1996 00:18:23 +0000


 


 From: "Kris Boyle" 


 I'll do my best here - but I am afraid that I am bit of a "season to taste"


 person.  A Bloody Caesar is a Bloody Mary made with clamato juice, instead


 of tomato juice - pick your favourite brand, Mott's is good - I tend to use


 Presidents Choice (a brand name from the frozen north ;-)  Doesn't really


 matter as long as you get the Extra Spicy variant ;-)  Bars tend to


 distinguish between Bloody Mary's and Caesars by garnishing the Caesars


 with a lemon slice rather than celery. I don't know why other than it may


 make the distribution/identification task easier on the waiter/waitress -


 don't accept anything other than celery!!


 


 NOTE: Hot sauce to taste - I currently believe that mixing two differnet


 ones make it work better - now using Jalepeno Tabasco mixed with Ball of


 Fire habenero. Pick what works for you but stay away from anything curry


 based!


 


 A good variation is to add some fresh HOT horseradish into the above.  I


 garnish with another good sprinkle of celery salt (or you could treat the


 top lip of the glass in sea salt and celery salt if you want to be fancy).


 


 Mix it all up before adding the garnish of choice - I like celery, others


 like carrot sticks, have enjoyed fresh green onion, and have endured a


 lemon wedge ;-)


 


 I think the reason that ther is no established recipe is that so much of


 the above is based on what YOU like. Play around with it and let me know


 what works for you!!!


 


 CHILE-HEADS DIGEST V2 #270


 


 From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe


 Archive, http://www.erols.com/hosey.