Bloody Mary #2

Title:
Bloody Mary #2

Yield:
1 Servings

Categories:
Beverage




Ingredients:





          Dash of fresh orange juice


          Lea & Perrins steak sauce


          Seasoning salt


          Fresh lime


          Vodka


          Tabasco sauce


          Glorietta tomato juice


          Celery






 Fill 12 oz. glass three-quarters full with ice cubes.  Add a dash of fresh


 orange juice and steak sauce.  Add 4 shakes of seasoning salt, 1 oz. of


 vodka and a dash of tabasco sauce. Fill glass with tomato juice. Squeeze


 1/4 wedge of fresh lime into glass; place cover over glass and shake. Serve


 with celery stick inserted in glass.


 


 From a book of my mother's (Judy Hosey) titled ,
mostly Japanese and Hawaiian.  Downloaded from Glen's MM


 Recipe Archive, http://www.erols.com/hosey.