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Blueberry
Pineapple Cake
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Title:
Blueberry Pineapple Cake
Yield:
12 Servings
Categories:
Desserts,
Easy
Ingredients:
1 pt Blueberries
18 oz Yellow cake mix
8 oz Can Crushed pineapple
1 c Nuts
3/4 c Melted margarine/butter
Pour berries in a greased 9 X 13 inch pan. Cover with pineapple and all
its juice. Sprinkle with dry cake mix. Scatter nuts on top. Drizzle
butter over all. Bake for 45 minutes at 350 degrees.
Posted to MM-Recipes Digest V3 #190
Date: Mon, 8 Jul 1996 23:38:37 -0500
From: pickell@cyberspc.mb.ca (S.Pickell)