Bohemian Christmas Bread

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Title: Bohemian Christmas Bread
Yield: 1 Loaf
Categories: Bread, Machine, Holidays

Ingredients:

-------------------------------1 1/2 LB. LOAF-------------------------------
1 1/2 ts Active dry yeast
3 c Bread flour
1 ts Dried lemonpeel
1 1/2 ts Salt
3 1/2 tb Sugar
1 Egg
2 tb Butter
6 oz Warm milk
2 oz Warm water
4 1/2 tb Chopped almonds
3 1/2 tb Raisins


---------------------------------1-LB. LOAF---------------------------------
1 ts Active dry yeast
2 c Bread flour
1/2 ts Dried lemon peel
1 ts Salt
2 1/2 tb Sugar
1 Egg
1 1/2 tb Butter
1/2 c Warm milk
1 1/2 oz Warm water
3 tb Chopped almonds
2 1/2 tb Raisins

NOTES: For Panasonic/National machines, use 3 tsp. of yeast for the 1 1/2
lb.loaf.

If your machine has a mix cycle, the almonds and raisins can be added at
the beginning or at the mix beep. They can also be added towards the end
of the mixing process.

SOURCE; Quick & Delicious Bread Machine Recipes by Norman A. Garrett,
copyright 1993, ISBN #0-8069-8812-6. Formatted into MM by Ursula R. Taylor.

This delightful bread is great for parties and celebrations. The raisins
and nuts give it a fextive flavor and texture that's hard to beat.

Because this bread is an extremely high rise, a 1-pound loaf will easily
fill a large bread-machine bucket. Test the small recipe first to see how
the loaf rises in your machine.

Follow manufacturer's directions on loading.

NUTRITIONAL ANALYSIS: 1 1/2-pound loaf: total calories - 2320, total
protein - 69 gm, total carbohydrates - 382 gm, total fat - 58 gm, total
saturated fat - 20 gm, total cholesterol - 283 mg, total sodium - 3361 mg,
total fibre - 10 gm, % calories from fat - 22%.
1-pound loaf: total calories - 1600, total protein 48 gm, total
carbohydrates - 258 gm, total fat - 42 gm, total saturated fat - 15 gm,
total cholesterol - 255 mg, total sodium - 2268 mg, total fibre - 7 gm, %
calories from fat - 24%....
Posted to MM-Recipes Digest V3 #300

Date: Sat, 2 Nov 1996 14:21:26 +0000

From: Linda Place