Bread Pudding Vrvf28a

Title:
Bread Pudding Vrvf28a

Yield:
1 Servings

Categories:
Penndutch,
Puddings




Ingredients:





          James Prince


     1 qt Cake


          *or:


     1 qt Bread, stale


     2 c  Milk


   1/2 c  Sugar


     2    Egg, well beaten


   1/4 c  Raisins


   1/4 ts Nutmeg






 Beat the eggs and add the sugar, milk and nutmeg. Butter a baking dish.


 Arrange bread or cake in dish and pour liquid over it. Let stand until


 bread has been thoroughly soaked. Add the raisins and bake at 350-F for 25


 minutes.


 


 Posted to MM-Recipes Digest V4 #186 by "Griff" 
on


 Jul 19, 1997