British Ingredients (Part 2)

Title:
British Ingredients (Part 2)

Yield:
1 Servings

Categories:
Information,
Misc
britis




Ingredients:









 ingredients: bangers = sausages mash = mashed potatoes kippers = smoked


 herring chips = French fries crisps = potato chips tomato sauce = ketchup


 


 measurements: 1 bag = 24 gallons 1 bucket = 4 gallons 1 butt = 126 gallons


 1 coomb = 32 gallons 1 firkin = 9 gallons 1 gill = 1 noggin 1 hogshead = 63


 gallons 1 kilderkin = 18 gallons 1 last = 640 gallons 1 minim = 0.000104


 pints 1 noggin = 5 fluid ounces 1 peek = 0.0625 coombs 1 quartern = 0.5


 gallons 1 sack = 24 gallons = 1 bag 1 scruple = 0.002857 pounds 1 seam = 8


 bushels 1 stone = 224 ounces 1 strike = 2 bushels


 


 Ain't the English system grand? And there are those who want us to go


 Metric. .


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini