Broccoli-Chedder Stuffed Potato

Title:
Broccoli-Chedder Stuffed Potato

Yield:
1 Servings

Categories:
Baked,
Potatoes




Ingredients:





    10 oz Idaho potatoes


   1/2 c  Broccoli -- steamed and


          Chopped


     1 tb Nonfat sour cream


   3/4 oz Lowfat cheddar cheese --


          Shredded






 In small bowl, combine potato flesh, broccoli and sour cream.  Sprinkle


 with


 cheese and  bake and 375 for 15 minutes or until heated.


 


 Per serving: 1V, 1P, 2B,10C 8fat, 7fiber


 


 Posted to MC-Recipe Digest V1 #158


 


 Date: Thu, 18 Jul 1996 03:29:51 GMT


 


 From: Stephanie Ash 


 


 Recipe By     : Weight Watchers