Broccoli Quiche

Title:
Broccoli Quiche

Yield:
4 Servings

Categories:
1
dish meal,
Cheese,
Eggs,
Luncheon




Ingredients:





     1    Pie crust; (9 inch)


     1 pk (10 oz) frozen broccoli; **


          -see note thawed


   1/2 c  Onion; chopped


     2 tb Butter


     1 c  Evaporated milk


     3    Eggs; beaten


     1 tb Chicken bouillon


 1 1/2 c  Swiss cheese or cheddar


          -cheese


     1 tb Flour






 Bake pie shell for 8 min at 425? Reduce heat to 350 In pan cook onion in


 butter till tender. In bowl beat milk, eggs, boullion , and nutmeg. Toss


 together cheese and flour. Add to egg mixture along with onions and


 broccoli. Pour into pie shell and cook 30 min or until knife comes out


 clean.. Remove form oven and let stand 10 min to set.


 


 Serving Ideas : with rolls and a salad


 


 NOTES : May be made with spinach


 


 Recipe by: Alice Frederick


 


 Posted to TNT Recipes Digest, Vol 01, Nr 940 by "Kay L. Hitchcock"


 
on Jan 14, 1998