Brownies #04

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Title: Brownies #04
Yield: 24 Servings
Categories: Candy

Ingredients:

5 Eggs
1 c Flour
2 c Sugar
2 Sticks butter or margarine
2 1/2 Squares unsweetened
-chocolate
1 ts Vanilla
1/4 ts Salt
1 c Chopped nuts


Beat eggs thoroughly. Add dry ingredients. Melt margarine & chocolate
together & add to mixture. Add vanilla, salt & nuts. Bake in greased &
floured 13x9-inch pan at 350 for 25 minutes. Test. DO NOT OVERCOOK! (May be
iced, left plain, or sprinkled with powdered sugar.)

SUE CARTER

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.