Bruschetta Turnovers

Title:
Bruschetta Turnovers

Yield:
16 Appetizers

Categories:
Vegetables,
Cheese,
Appetizers,
Tex-mex




Ingredients:





     3 md Tomatoes, seed and chop


     1    Garlic clove, minced


     1    Green onion, chopped


     1 tb Dried basil leaves


   1/4 ts Salt


 1 1/3 c  Mozzarella cheese, shredded


     4    Tortillas


     1 tb Olive oil






 Combine tomatoes, garlic, green onion, basil and salt. Sprinkle 1/3 cup


 cheese over one half of each tortilla. Top with about 1/3 cup tomato


 mixture. Fold tortilla in half over top of filling. Seal edges with


 toothpicks. Brush both sided with oil. Barbecue over medium coals or broil


 under preheated broiler for 4 to 5 minutes on each side or until golden


 brown and cheese melts. Cut each tortilla in half for lunch entree or in 4


 triangles each for appetizers. Makes 4 main course servings or 16


 appetizers.