Buckeyes #1

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Title: Buckeyes #1
Yield: 42 Servings
Categories: Candy

Ingredients:

1 Stick butter or margarine
1 Jar (18-oz) chunky peanut
-butter
1 Box powdered sugar
3 c Crispy rice cereal
1 (8-oz) giant chocolate bar
3/4 Bar paraffin


Combine butter & peanut butter. Beat. Add powdered sugar & mix well. Add
cereal & mix well again. Make into 1-inch balls (mixture may be crumbly.)
Melt chocolate bar & paraffin ni double boiler. Use toothpicks to dip
peanut butter balls into chocolate mixture. Keep chocolate over hot water
while dipping to keep it from hardening. Place buckeyes on waxed paper.
Refrigerate. Recipe makes about 7 dozen. (These are always a favorite with
my children.)

BANKIE MCCARTY

OSCEOLA, AR

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.