Buckeyes #1

Title:
Buckeyes #1

Yield:
42 Servings

Categories:
Candy




Ingredients:





     1    Stick butter or margarine


     1    Jar (18-oz) chunky peanut


          -butter


     1    Box powdered sugar


     3 c  Crispy rice cereal


     1    (8-oz) giant chocolate bar


   3/4    Bar paraffin






 Combine butter & peanut butter. Beat. Add powdered sugar & mix well. Add


 cereal & mix well again. Make into 1-inch balls (mixture may be crumbly.)


 Melt chocolate bar & paraffin ni double boiler. Use toothpicks to dip


 peanut butter balls into chocolate mixture. Keep chocolate over hot water


 while dipping to keep it from hardening. Place buckeyes on waxed paper.


 Refrigerate. Recipe makes about 7 dozen. (These are always a favorite with


 my children.)


 


 BANKIE MCCARTY


 


 OSCEOLA, AR


 


 From ,
the Desoto School Mothers' Assn, Helena-West


 Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.