Butter Cream Frosting

Title:
Butter Cream Frosting

Yield:
1 Servings

Categories:
Frostings




Ingredients:





   1/4 c  Butter


     2 c  Confectioner's sugar


     2    Egg yolks


     1 ts Vanilla extract


     2 tb Cream






 From: Chris Scarpinatto 


 


 Date: 20 Oct 1994 21:49:53 -0400


 This comes from the 1947 version of the Better Homes and Gardens cookbook.


 It's utterly delicious---I can hardly keep my fingers out of the bowl when


 making it!


 


 Throughly cream butter and sugar.  Stir in unbeaten egg yolks and vanilla.


 Add cream as frosting becomes thick.


 


 REC.FOOD.RECIPES ARCHIVES


 


 /CAKES


 


 From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.