Title: Butterflied Garlic Shrimp
Yield: 4 Servings
Categories: Shrimp, Seafood, Main Dishes
Ingredients:
3 tb Butter
2 lb Medium shrim, peeled and
Deveined and butterflied
3 Cloves garlic, smashed and
Chopped
1 1/2 Green peppers cut in thin
Strips
1 lg Lemon peeled and diced
1 tb Chopped parsley
1/4 ts Paprika
Salt and pepper to taste
1) Heat butter in large frying pan. Add shrimp and cook 2 minutes each side
over mediuym-high heat.
2) Add garlic and season well; continue cooking 1 minute.
3) Stir in green pepper and diced lemon; cook 1 minute longer.
4) Correct seasoning, add parsley and paprika, mix and serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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