Buttermilk Fudge #2

Title:
Buttermilk Fudge #2

Yield:
16 Servings

Categories:
Candy




Ingredients:





     2 c  Sugar


     1 ts Soda


     3 tb White corn syrup


     3 tb Butter


     1 c  Buttermilk


     1 ts Vanilla


     1 c  Chopped pecans






 Combine all ingredients except vanilla & nuts. Cook in heavy pan over low


 heat until you can form a soft ball when dropped in cold water. Add vanilla


 & nuts. Beat until thick & pour into buttered square pan. When firm, cut


 into squares.


 


 JUANITA CLEMENTS


 


 From ,
the Desoto School Mothers' Assn, Helena-West


 Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.