Butterscoth Pecan Slices (#)

Title:
Butterscoth Pecan Slices (#)

Yield:
48 Servings

Categories:
Basic
mixes,
Cookies,
Desserts,
Holidays




Ingredients:





          Basic Holiday Cookies; * see


          -changes below






 * Prepare Basic Holiday Cookie dough, with the following changes:


 substitute 2/3 cup packed dark-brown sugar for all the granulated sugar;


 stir 1/2 cup finely chopped pcans into dough. Shape the dough into two 11"


 rolls. Wrap in plastic and refrigerate until well chilled. Cut into 1/4"


 slices. Place on baking sheets. Bake in 350 F. oven for 10-12 minutes. Cool


 on wire racks. Makes 4 dozen cookies. MC formatting by bobbi744@sojourn.com


 


 NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked


 in this way for ease in finding in cookbook.


 Recipe by: Family Circle Magazine, 11-18-97


 


 Posted to MC-Recipe Digest V1 #873 by Roberta Banghart


 
on Oct 28, 1997