Butterscoth Pecan Slices (#)

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Title: Butterscoth Pecan Slices (#)
Yield: 48 Servings
Categories: Basic mixes, Cookies, Desserts, Holidays

Ingredients:

Basic Holiday Cookies; * see
-changes below


* Prepare Basic Holiday Cookie dough, with the following changes:
substitute 2/3 cup packed dark-brown sugar for all the granulated sugar;
stir 1/2 cup finely chopped pcans into dough. Shape the dough into two 11"
rolls. Wrap in plastic and refrigerate until well chilled. Cut into 1/4"
slices. Place on baking sheets. Bake in 350 F. oven for 10-12 minutes. Cool
on wire racks. Makes 4 dozen cookies. MC formatting by bobbi744@sojourn.com

NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked
in this way for ease in finding in cookbook.
Recipe by: Family Circle Magazine, 11-18-97

Posted to MC-Recipe Digest V1 #873 by Roberta Banghart
on Oct 28, 1997