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Cajun Barbecue Salt

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Title: Cajun Barbecue Salt
Yield: 1 Servings
Categories: Seasonings

Ingredients:

----------------------------FOR MEAT OR POULTRY----------------------------
1 Box salt
1 1/2 oz Black pepper
2 oz Red pepper
1 oz Chili powder
1 oz MSG


------------------------------FOR SEAFOOD, ADD------------------------------
1 ts Thyme
1 Bay leaf; crumbled
1 ts Sweet basil

Date: Sat, 24 Feb 1996 15:34:45 -0600

From: Judy Howle
The next recipes are from the Cookin' Cajun Water Smoker Cookbook.
Chile-heads, add whatever hot stuff you want to jazz them up.

Combine and sprinkle over meat.

CHILE-HEADS DIGEST V2 #250

From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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