California Chicken with Mushrooms

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Title: California Chicken with Mushrooms
Yield: 4 Servings
Categories: Chicken


1 Fryer chicken; cut in
-serving pieces
1/2 c Fresh orange juice
1 ts Salt
1 ts Dry mustard
1 ts Paprika
1/4 ts Tabasco sauce
1 tb Grated orange rind; (up to
1/3 c Salad oil
3/4 c Sliced fresh mushrooms [or;
-1 can (4 oz.) sliced
-mushrooms, drained]
2 tb Butter

Heat oven to 400 degrees.

Place chicken, skin side down, in single layer in a shallow baking pan
lined with foil.

Mix all ingredients except mushrooms and butter.

Pour orange sauce over pieces of chicken.

Bake 45 minutes, basting occasionally.

Turn over and bake 15 to 25 minutes longer.

Meanwhile, saut? mushrooms in butter.

To serve, spoon mushrooms and any remaining sauce over hot chicken.

Busted by Barb at

Recipe by: Possum Kingdom Lake Cookbook

Posted to MC-Recipe Digest by Barb at PK on Apr 21, 1998