California French Bread Pizza

Title:
California French Bread Pizza

Yield:
4 Servings

Categories:
Vegetarian,
Pizza,
Bread




Ingredients:





     1    Loaf french sourdough bread


          Salt


          Pepper


          Oregano


          Basil


          Red-pepper flakes etc. -- to


          Taste


     1    Green bell pepper


     1 c  Sliced fresh mushrooms


     1    Minced garlic clove


 1 1/2 c  Plain tomato sauce


   1/2 c  Shredded part-skim --


          Mozzarella cheese


     2 tb Grated sharp romano --


          Cheese


     1    Onion






 Cut bread in half lengthwise, separating top from bottom. Pull out doughy


 center, leaving only the crust. Slice onion and green pepper into very thin


 rings. LAyer onion, pepper and mushrooms inside hollowed-out loaf halves.


 Sprinkle with garlic and spoon on tomato sauce. Sprinkle with mozzarella,


 romano and seasonings. Place both bread pizzas on shallow non-stick baking


 pan or cookie tin sprayed with cooking spray. Bake uncovered in preheated


 425 degree oven for 20 minutes. Slice each in half to serve or bread can be


 cut into four portions before filling and baking.


 


 Recipe By     :


 


 From: Western Mexican Cookbook


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip