Caramel Corn

Title:
Caramel Corn

Yield:
1 Servings

Categories:
Snacks,
Nuts,
Popcorn




Ingredients:




------------------------------PATTI
- VDRJ67A------------------------------


     6 c  Popped popcorn


   1/2 c  Almonds slivered; toasted


   3/4 c  Brown sugar; packed


   1/2 c  Margarine or butter


     2 tb Light corn syrup


   1/8 ts Salt


   1/4 ts Baking soda






 MICROWAVE: Combine popcorn and almonds in large micro safe bowl. In 4 cup


 micro safe cup, combine brown sugar, margarine, corn syrup and salt.


 Microwave on HIGH for 2 minutes; stir. Microwave on HIGH for 2-3 more


 minutes or until mixture comes to a rolling boil.


 


 Stir in baking soda; pour over popcorn and almonds.


 


 Mix well; microwave on HIGH for 2 minutes. Spread on foil or wax paper to


 cool.


 Posted to recipelu-digest Volume 01 Number 653 by RecipeLu


 
on Jan 31, 1998