Caribou Meat Balls

Title:
Caribou Meat Balls

Yield:
8 Servings

Categories:
Game,
Caribou,
Appetizers




Ingredients:





     1 lb Ground caribou


   1/4 lb Ground pork


   1/4 c  Quick oatmeal, Red River


          -cereal, bread or


          -cracker crumbs


   1/4 c  Onion; finely chopped


   1/2 ts Salt


   1/2 ts Garlic powder


     2 ts Prepared mustard


     1 ts Worcestershire sauce


   1/4 c  Catsup  OR


     1    Egg   AND


     1 tb Tomato paste


   1/2 ts Hot pepper sauce






 Combine all the ingredients in a mixing bowl; shape the mixture into small


 balls, using a teaspoon of meat mixture for each. Cook in a skillet over


 medium


 heat in a little hot fat. Turn frequently until brown on all sides, 5 to 7


 minutes. Makes 5 dozen miniature meat balls.  Serve with your favorite


 barbecue


 sauce and slices of un buttered French bread.


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip