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Cashew Chicken and Broccoli

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Title: Cashew Chicken and Broccoli
Yield: 4 Servings
Categories: Chicken, Vegetables, Nuts, Oriental

Ingredients:

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1/2 c Raw cashews
2 ts Vegetable oil
1 sm Onion; chopped
2 Galic cloves; minced
4 Chicken breast halves;
- boneless, skinless, cubed
1 c Broccoli flowerets
1 c Chicken broth
2 tb Soy sauce
2 ts Cornstarch
1/4 ts Salt
1/4 ts Black pepper


Lightly brown nuts in vegetable oil in large non-stick skillet over medium
heat, about 3 minutes. Remove with slotted spoon. Saute onion and garlic in
skillet for 2 minutes. Add chicken; saute until golden, about 8 minutes.
Add broccoli, 3/4 cup broth and soy. Simmer, covered, for 5 minutes.
Dissolve cornstarch in remaining broth; stir into skillet. Simmer,
stirring, over medium heat until thickened. Boil 1 minute. Return cashews
to skillet with salt & pepper.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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