Cauliflower Latkes

Title:
Cauliflower Latkes

Yield:
2 Servings

Categories:
Side
Dishes,
Jewish




Ingredients:





     2 c  Cauliflower;-- cooked


     2 tb Matzo meal


     2    Eggs


          Salt and pepper






 Chop cauliflower.  Combine with rest.  Form into patties, and fry.


 


 Formatted by Elaine Radis; P* ID BGMB90B; Internet ID:


 Auntie_E@Prodigy.com.  Originally posted  on the Jewish Recipe Mailing


 List.  Converted from text using MMCONV20.1.


 


 Posted to JEWISH-FOOD digest V97 #321 by ELAINE  RADIS


 (AUNTIE_E@prodigy.net) on Dec 8, 1997