Caviar Dill and Purple Onion Dip

Title:
Caviar Dill and Purple Onion Dip

Yield:
4 Servings

Categories:
Appetizers,
Cheese,
Spreads,
Eggs,
Vegetables




Ingredients:





   1/2 c  Cream Cheese; Softened


   3/4 c  Sour Cream


     3 oz Red Or Black Caviar


     1 ts Lemon Juice


     1 tb Fresh Dill; Chopped, OR


     1 ts Dried Dill; Crushed


     2 ts Purple Onion; Diced





----------------------------------GARNISH----------------------------------


     1    Egg; Lg, Hard Boiled





 Beat the cream cheese to a smooth consistency.  Blend in the sour cream and


 add the remaining ingredients, blending well. Cover and chill. Just before


 serving, garnish with the egg which has been finely chopped. Makes about 1


 1/2 cups of dip. SUGGESTED DIPPERS: Cocktail Rye Bread, Toast Triangles,


 Cucumber, Turnips, Red Bell Peppers Strips.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini