Cheese Tomato Toast

| Next >>

Title: Cheese Tomato Toast
Yield: 4 Servings
Categories: Appetizers, Sandwiches, Vegetables, Vegetarian


4 sl French Bread
3 tb Garlic Olive Oil
2 lg Ripe Tomatoes
1 c Shredded Mozarella or Feta
3 tb Mayo
1 tb Lemon Juice
1 ts Fresh Dill

Combine Mayo, Dill, and Lemon Juice. Set aside. Toast bread in skillet
with garlic olive oil. Spread mayo mixture on toast. Add sliced tomatoes.
Sprinkle with cheese. Broil until cheese is melted.

Posted to MM-Recipes Digest V4 #196 by William Bebout
on Jul 28, 1997