Cherry Cheese Pizza

Title:
Cherry Cheese Pizza

Yield:
6 Servings

Categories:
Fruits,
Pizza,
Pies




Ingredients:





     1    Recipe 9-inch Double Crust


          -Pastry


     8 oz Cream Cheese (1 Package)


   1/2 c  Sugar


     2 lg Eggs


   1/3 c  Walnuts, Chopped


     1 ts Vanilla


    42 oz Tart Cherry Pie Filling (2


          -Cans)






 Here is an adaption of the old fashioned pizza.  I know that it uses a


 canned pie filling, but you can also use your own pie filling. The canned


 is only used for speed.


 


 Roll out the pastry and put on a 16 inch pizza pan. Bake 15 minutes at 350


 degrees F.  Blend the cream cheese, sugar, eggs, walnuts and vanilla


 together until well blended. Pour into the pie crust and bake an additional


 10 minutes.  Cool until cold and top with the cherry pie filling. Top with


 whipped cream, if desired.


 


 From A Flyer From The National Red Cherry Institute P.O. Box 30285 Lansing


 MI 48909 Phone: (517)321-1231