Cherry Coolie

Title:
Cherry Coolie

Yield:
6 Servings

Categories:
Beverage




Ingredients:





     1 pk (3-oz) cherry-flavored


          -gelatin


     1 c  Boiling water


   1/2 c  Cold water


          Ginger ale


          Vanilla ice cream






 Dissolve gelatin in boiling water. Add cold water. Stir well, and use this


 mixture as a syrup. Put 4 tablespoons syrup in a glass and fill glass


 two-thirds full with ginger ale. Add vanilla ice cream and stir to blend.


 Yield: 6 glasses.


 


 From ,
by the editors


 of the 'Progressive Farmer Magazine'.  Downloaded from Glen's MM Recipe


 Archive, http://www.erols.com/hosey.