Cherry Cream Filling

Title:
Cherry Cream Filling

Yield:
1 Servings

Categories:
Brownies,
Chocolate,
Cookies,
Desserts




Ingredients:





     3 oz Cream Cheese; softened


   1/4 c  Sugar


     1    Egg


   1/2 ts Vanilla Extract


   1/4 ts Almond Extract


   1/3 c  Maraschino Cherries;


          -Chopped, well drained


     2 dr Red Food Coloring; optional






 1. Beat cream cheese and sugar in small bowl on medium speed of electric


 mixer until well blended. Add egg, vanilla and almond extract; beat well.


 (Mixture will be thin.)


 


 2. Stir in cherries and food coloring, if desired.


 


 Recipe by: Hershey's Best-Loved Recipes Vol.6, Dec.1997, No.13


 


 Posted to recipelu-digest Volume 01 Number 362 by "Karen Coe"


 
on Dec 12, 1997