Title: Cherry Preserves
Yield: 6 Servings
Categories: Condiments, Jams
Ingredients:
2 lb Pitted cherries
2 lb Sugar
Combine cherries and sugar. Heat slowly to boiling. Stir frequently. Boil
8 minutes. Let stand overnight. Pack without heating into sterilized jars.
The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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